Page 6 - National Poultry Newspaper

New energy guide for Australian farmers
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Country Fresh Eggs, produced by Smalls Trading Co, occupies a total area of 4.63 hectares and carries a significant number of birds that produce eggs for a vast area throughout central Queensland.
Smalls Trading Co poultry egg farm Country Fresh Eggs for sale
ELDERS Real Estate Rockhampton has been instructed by the Smalls Trading Co to offer the poultry egg farm Coun- try Fresh Eggs, located near Rockhampton, for sale by private treaty.
• Secure and private location close to Rock- hampton – population over 80,000
a maximum of 38 hours a week, including week- ends and holidays.
The outstanding family owned farming enterprise occupies a total area of 4.63 hectares – or 11.44 acres – and carries a sig- nificant number of birds that produce eggs for a vast area throughout cen- tral Queensland.
• Produces and sells 25,000 dozen eggs a week • Accommodating over 66,000 birds in full pro- duction, with possibilities
All staff are trained in animal welfare, work- place health and safety and food safety, and the business is accredited under Egg Standards of Australia and Safe Food Production Queensland.
The opportunity to ac- quire a locally owned and supported business of this calibre is rare.
of fresh eggs to Rock- hampton and the central Queensland region
This business is proud to state that it abides by all codes and standards related to the egg indus- try.
The form of sale pro- vides an excellent oppor- tunity for both smaller private and large corpo- rate buyers to participate in the process.
• The past 12 years fig- ures show outstanding re- turns of 15.5 percent net on capital outlay.
This is a genuine sale as the owners are moving towards retirement.
The key features in- clude:
For all enquiries, con- tact Jess Cunningham on 0456 957 261 or jess.cun ningham@elders.com.au or Virgil Kenny on 0427 334 100 or virgil.kenny@ elders.com.au
• The largest major egg production farm in cen- tral Queensland
The employees are all local residents and work
to further enhance
• Numerous storage si-
The farm has an en- vironmental permit and are audited yearly to keep accreditation.
los
• Extensive list of loyal
customers
• Established supply
• Retail and wholesale market
Country Fresh Eggs, produced by Smalls Trading Co, is a family owned poultry egg farm that has been operating since 1959.
Private inspections only.
THE National Farmers’ Federation is teaming up with the Energy Efficien- cy Council – the peak body for experts in smart energy management – to launch a new guide for farms that are looking to slash their energy costs through smart energy management.
ergy costs more than dou- ble in the last decade.”
The new ‘sector spot- light’ on farms is the latest in the EEC’s ‘Navigating a dynamic energy land- scape’ series and shows how farms can cut costs, improve productivity and reduce emissions with en- ergy efficiency, renewables and demand management.
“This guide is about get- ting those stories out there and giving farmers the practical information they need to start reaping those benefits,” Mr Mahar said.
National Farmers’ Fed- eration chief executive of- ficer Tony Mahar said the guide was timely, “Aussie farmers have seen their en-
Energy Efficiency Coun- cil chief executive officer Luke Menzel said, “Ag- riculture is getting more energy intensive, as farm- ers look to boost produc- tivity and deal with other challenges such as reduced rainfall.”
Energy Efficiency Council CEO Luke Menzel.
For more information, visit energybriefing.org. au
“The great news is we’ve seen leading farms avoid a big chunk of those extra costs by getting smarter with how they use energy.
“Put that together with volatile energy prices and farmers are more interest- ed than ever in what they can do to manage their energy costs.”
“This practical guide covers all the bases – ener- gy efficiency, renewables, load shifting and procure- ment – so it is a great start- ing point for farms looking to roll up their sleeves and start reaping the benefits of smart energy manage- ment,” Mr Menzel said.
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Made Stronger to Last Longer!
SunPork joins PIX AMC for an expanded conference
Page 6 – National Poultry Newspaper, September 2021
“This will definitely start the necessary engagement in the many segments of the pork production supply chain, avoids duplication
“A combined PIX AMC SunPork conference will provide exactly the forum we need to facilitate this.”
More information will be released in due course as the planning for PIX AMC 2022 continues.
CHAIR of the organising committee of the Austral- asian Milling Conference David Bray is very excited to announce the joining of the SunPork group of companies to the AMC, scheduled for May 2022.
of resources delivering a world-class event and pro- vides SunPork and other members of the pork in- dustry with a one-stop shop conference,” Dr van Barn- eveld said.
As a direct result of Sun- Pork and AMC working together, suppliers and stakeholders in the sector will for the first time have the opportunity to engage and support the pig, poul- try and milling industries at the one event in Aus- tralia.
“This is a great step for- ward in linking the Aus- tralia feed industry with its key end-users in the live- stock industry,” Mr Bray said.
“The synergies with the Poultry Information Ex- change will also be im- portant given the pork and poultry industries face similar operational chal- lenges.”
This critical mass is even more pertinent given the long-term international travel restrictions that continue, and the need for Australian producers to maintain access to the lat- est industry developments.
The SunPork group is the largest pork producer in Australia, which includes SunPork Farms farm- ing about 52,000 sows, PIC Australia, Swicker’s Kingaroy Bacon Factory and SunPork Fresh Foods.
Dr van Barneveld said the conference will provide a platform to tackle key is- sues facing the intensive industries.
This collaboration will enable broader industry participants beyond Sun- Pork to attend the confer- ence and take advantage of the array of speakers and exhibitors that will be in attendance.
The group employs more than 1800 staff across 52 locations in four states and two countries.
“Sustainability of the pig and poultry industries needs to be differentiated from the wider red meat sector and we need to take control of the confinement debate,” he said.
SunPorkgroupchiefex- ecutive officer and man- aging director Dr Robert van Barneveld said that SunPork was excited to be joining with AMC.
“Changesinthewaywe produce food are inevita- ble, but it is better to work together, have robust dis- cussion around the issues and take a proactive ap- proach to solutions.
The conference team looks forward to seeing you at PIX AMC and looks forward to your ongoing support as we make ar- rangements for an extended program.
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