AUSTRALIA is on track for a major recovery in grain production, with the winter harvest set to come in at above-average levels, according to recently released forecasts by agribusiness specialist Rabobank.
In its Australian Winter Crop Production Outlook 2020/2021, the agribusiness bank said that after three successive years of below-average production due to drought in many parts of the country, Australia’s “long-awaited grain production recovery is here” – with the nation expected to harvest 47.4 million tonnes of winter grains, oilseeds and pulses this year.
This is an increase of 63 percent on last year and 16 percent above the five-year average. For NSW, it represents a staggering 366 percent increase on last year’s harvest, and for Queensland 139 percent – with all grain-growing states in Australia set to record an increase in production. Rabobank senior grains analyst Cheryl Kalisch Gordon said in the report, “This increase not only represents a recovery, but also puts production back over average levels.”
“A 22 percent year-on-year increase in planted hectares, together with well-timed and above-average rainfall in most regions, support our expectations for 28.8 million tonnes of wheat, 11 million tonnes of barley and 3.3 million tonnes of canola to be harvested in Australia in 2020/21,” Dr Kalisch Gordon said.
This will see Australia stage a major return to the global grains market, with Rabobank forecasting the nation’s grain exports to increase 93 percent on last year. According to the report, exports would be supported by a relatively-low Australian dollar – forecast to remain at around 70 US cents for the coming year – and comparatively high global grains prices.
“The last time Australia had export volumes in these ranges, the Australian dollar was 10 US cents higher and global grain prices were around 35 percent lower than our current forecasts for the year ahead,” Dr Kalisch Gordon said. “Both these factors will assist in moving these anticipated export volumes and support a good year for Australian grain farmers.”
From famine to feast
NSW would be the driving force behind Australia’s grain recovery in 2020/21 after being “the epicentre of devastatingly low grain production in recent years.” “NSW has gone from worst performer to best in only 12 months, to lead the pack when it comes to grain production,” Dr Kalisch Gordon said.
“We expect a year-on-year lift of 12 million tonnes – a massive 366 percent increase – in grain production in NSW, which would put the state’s harvest neck and neck with its record 2016/17 harvest. “Seasonal conditions in NSW have been near to ideal and in stark contrast to recent years. “Most production gains will be made in the central west, but above-average yields are also expected in the north and south of the state.
“All other states are set for an average or above-average harvest, with the exception of Western Australia. “Here, a poor start and lower rainfall across the growing season means we expect a hit and miss year for WA, with the state’s harvest volume to come in above last year but still 10 percent below the five-year average.”
Wet spring
The report said with a La Niña now declared active by the Bureau of Meteorology – for the first time since 2010 – and expected to deliver a wet spring, this would help finish crops and improve soil moisture in the eastern states, ahead of summer crop planting. “Above-average spring rain will be beneficial, especially for regions that had a drier July and August, though the risk of a wet harvest – especially in parts of Victoria and NSW – is heightened,” Dr Kalisch Gordon said.
“Above-average rainfall during later spring does, of course, introduce challenges to harvest and the prospect of impact on quality. “In areas that have already begun harvest, such as northern NSW, rain delays have already interrupted progress. “This brings with it the real risk of downgrades to the quality of the grain which, if widespread, could have a substantial impact on the market due to the change in the quality profile of grain on offer.”
COVID concerns
The report said Australia’s grain sector had been able to proceed with an almost ‘business as usual’ production year, despite the upheaval caused by COVID-19. Challenges related to the availability of harvest labour and contractors were also expected to be managed for the most part, with forward planning and workarounds in place.
“Early season concerns regarding input availability due to COVID were managed so that there were no material impacts on production and, for the most part, we expect the same with harvest,” Dr Kalisch Gordon said. “However, the need to manage a wet harvest period without the typical labour force may deliver some regionally significant production and quality downgrades.”
Market outlook
Notwithstanding the need to rebuild domestic grain stocks following drought, Australia is on track to export 19.8 million tonnes of wheat, 5.6 million tonnes of barley and 2.7 million tonnes of canola this year, Rabobank forecasts. According to the report, while global wheat stocks are forecast to grow again by more than five percent in 2020/21, the location of those stocks outside key exporting nations means global prices are expected to be supported.
“With a combined 15 million tonne year-on-year reduction in wheat exports from the European Union and Ukraine this year, the world is looking to Australia’s recovery to help keep the market in balance,” Dr Kalisch Gordon said. The bank forecasts Chicago Board of Trade wheat to trade around US cents 580 per bushell ($A8.18/bu) over the coming 12 months, up 12 percent year on year and approaching 40 percent higher than 2016/17, when Australia last harvested an above-average winter grain crop.
“Despite supply renewal in Australia, we expect domestic prices to be supported by both global prices – which we expect to be near to 40 percent higher than the last time Australia had an above-average harvest – and by an Australian dollar that is lower than 2016/17,” Dr Kalisch Gordon said. “This will keep prices in line with the five-year average and off the lows of 2016/17.”
Barley
Based on the outlook, with barley representing close to 23 percent of this year’s winter crop harvest, 2020/21 is expected to be the second-highest barley crop on record (albeit still 19 percent behind 2016/17). Export opportunities for Australian barley are also very different to 2016/17, with China’s introduction of tariffs on Australian barley effectively ruling out significant volumes being sold to that market in the near term.
“Instead sales to feed-grain markets – such as Saudi Arabia, Japan and Thailand – will dominate Australian barley exports this year,” Dr Kalisch Gordon said. “This will mean pricing that is competitive relative to other origins of feed grain and at a discount to corn. “These exports will also not replace the volumes that would have gone to China.” As such, domestic barley stocks will grow this year, keeping local prices at a broad discount to wheat in 2021.
Canola and pulses
Despite an increased Australian canola harvest, Australian canola prices are expected to remain supported in 2020/21. EU import demand for canola will approach record volumes this year due to a significantly below-average European rapeseed (canola) harvest for the second year running – with Australia ‘in the box seat’ to provide non-genetically modified canola, the European preference, to that market.
“We also expect Australian genetically modified canola prices to remain supported in 2020/21, based on higher year-on-year pricing in the global edible oil complex more broadly, and potential Chinese demand for GM canola,” Dr Kalisch Gordon said.
Cash or carry
According to the outlook, after successive years of drought, the generation of cashflow would be critical for many Australian grain farmers this season. “However, alongside this there is also increased on-farm storage capacity among growers, as well as the recent memory of high grain pricing due to drought while interest rates are at record lows,” Dr Kalisch Gordon said. “With this in mind, we expect a large number of farmers will choose to carry grain, especially barley, into 2021.”